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So you bought a bunch of bread for the snow storm — now what?

By Rachel Nania

WASHINGTON — You’ve seen the pictures on social media: The shelves are wiped clean, and many grocery stores are out of water, bread and toilet paper.

So now that you are good and stocked with enough loaves of sourdough to get you through a few months of snow, what are you going to do with all that bread? Click through the gallery at the top for a few ideas for breakfast, lunch, dinner and dessert.

100 Thanksgiving food recipes: Turkey, side dishes, desserts and more

By WTOP Staff
It's almost time to give thanks, and that means ramping up your holiday kitchen for some heavy-duty cooking. WTOP has curated 100 select recipes that could become a new tradition at your dinner table. Check out the links below and get that shopping list started. (And don't forget to check out the WTOP Holiday & Celebration Cookbook filled with recipes from our own staffers.) Click here for Thanksgiving turkey recipes.
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