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Beer of the Week: Texas Brown Ale

Brennan Haselton, wtop.com

WASHINGTON – It’s the stuff hop head dreams are made of — three great breweries coming together to make one single beer.

But does it work?

WTOP’s Brennan Haselton seeks an answer with Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert for the latest edition of WTOP’s Beer of the Week.

WTOP’s Brennan Haselton contributed to this story. Follow Brennan and WTOP on Twitter.

(Copyright 2012 by WTOP. All Rights Reserved.)

WTOP’s Beer of the Week: Wheatland Spring Adorn Italian Pilsner

A very tasty union of Italy and Virginia! WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Wheatland Spring Adorn Italian Pilsner for the latest edition of WTOP’s Beer of the Week.
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